Product Description
“Fine Assorted Confections. FERRERO RONDNOIR: A delicious combination of tastes and textures from fine wafer and rich creamy cocoa filling to a dark chocolate heart FERRERO ROCHER: A whole hazelnut surrounded by delicious layers of crispy wafer, a creamy filling, smooth milk chocolate and finely chopped hazelnut pieces CONFETTERIA RAFFAELLO: The Raffaello recipe is a harmonious blend of carefully selected ingredients: white Californian almonds and coconut from the Pacific Islands. Raffaello is simply, pure pleasure.”
Ingredients
Ferrero Rocher (MILK Chocolate 30% Sugar, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Concentrated BUTTER, Emulsifier Lecithins SOYA, Vanillin), HAZELNUTS (28.5%), Sugar, Palm Oil, WHEAT Flour, Whey Powder (MILK), Fat-Reduced Cocoa, Emulsifier (Lecithins SOYA), Raising Agent (Sodium Bicarbonate), Salt, Vanillin. Ferrero Rondnoir (Fine Dark Chocolate 40.5% Sugar, Cocoa Mass, Cocoa Butter, Emulsifier Lecithins SOYA, Vanillin), Sugar, Palm Oil, WHEAT Flour, Fat-Reduced Cocoa Powder, Whey Powder (MILK), Skimmed MILK Powder, MILK Chocolate (Sugar, Cocoa Butter, MILK Powder, Cocoa Mass, Emulsifier Lecithins SOYA, Vanillin), WHEAT Starch, Sunflower Oil, Cocoa Butter, Emulsifier (Lecithins SOYA), Glazing Agent (Gum Arabic), Whey Proteins (MILK), Cocoa Mass, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin. Confetteria Raffaello (Desiccated Coconut 25.5%, Vegetable Fats Palm, Shea, Sugar, ALMOND 8%, Skimmed MILK Powder, Whey Powder MILK, WHEAT Flour, Tapioca Starch, Emulsifier Lecithins SOYA, Flavourings, Raising Agent Sodium Bicarbonate, Salt)
Directions
Consume each chocolate individually. Store in a cool, dry place.
| Brand |
Ferrero |
| Item form |
Ball |
| Occasion |
Halloween, New Year, Valentines Day |
| Chocolate type |
Dark |
| Flavour |
Dark Chocolate, Milk Chocolate, Coconut |
| Unit count |
518.0 gram |
| Speciality |
Vegetarian |
| Size |
Collection 48 |
| Number of pieces |
48 |
| Number of items |
48 |